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Why Do Italians Add Pasta Water To Sauce? [Solved]
Add about a ¼-1/2 cup or ladle full of water to your sauce before adding the pasta. The salty, starchy water not only adds flavor but helps glue the pasta and sauce together; it will also help thicken the sauce. The way you drain the pasta can also affect the flavor and texture.8 Oct 2013
How Italians Use PASTA WATER
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Why You Should Be Adding Pasta Water To Your Pasta | The Golden Balance
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Adding Olive Oil to the Pasta Water in front of my Italian Husband 🤣🤌 #shorts
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