Sup, iam Gloria Daniels, Have a pleasant day.

Why Did My Brisket Not Bark? [Solved]

If the brisket has very little to no bark, it usually means that the environment inside the smoker was too humid. Wrapping the brisket during the smoking process creates another version of the same problem, as this causes the meat to steam inside the package.

To Bark or Not to Bark - Smoked Brisket Decisions

bark

Life-changing brisket BARK on an Offset Smoker (Tallow saves the day)

Steve runs out of butcher’s paper and

Amazing Brisket! | Great Bark | Foolproof Method

Just put it on and let it go! Easy overnight cook while you sleep. Foolproof method and real